The Mei Ling Street Market in Queenstown is where my wife usually visit to buy dried foodstuff from her friend Joyce who help her father at the stall, Chua Yan Heng. It's always crowded on a Sunday morning compared to other stalls, I suppose they are friendly and price reasonable.
The chicken feet hor fun is my favourite on the occasional Sunday morning where I accompanied my wife to replenish her dried foodstuff. Stall Shi Hui Yuan is a Hor Fun specialist opening from Wednesday to Sunday located on the second floor, #02-33 at Mei Ling street market. Waiting time for the food is about 10 to 20 minutes with a constant crowd queuing for their order.
It's simply delicious! The price is reasonable at S$3.00 per plate and S$3.50 for a bigger portion. I enjoyed the food so much that I would like to share it with my readers here.
3 comments:
we are more interested in juicy rabbit!
just kidding, will go and try.
Rabbit Stew is seasonal, can be a long long wait, ha ha.
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